Friends, I hope you are staying cool somehow in this crazy heat (at least in California we are having an epic heat wave).
I am excited to share with you that Focus on the Family is running an episode in which I share tips on “How to Have a Happier Husband”. I love helping marriages become everything you wished it would be before you were married. If you need a re-direct on focusing on you marriage or want some new ideas on how to make your husband feel loved, respected, care-for and important, this episode is fun and helpful. I hope you enjoy and share with your friends.
Check out the episode by clicking here.
I shoo the dog from the cramped kitchen, greet new arrivals, and point to the bottle opener’s location — “The next drawer over. No, other side. There, in the front” — sticky sauce splatters the stovetop. Breathe.
“What can I do to help?” she asks.
I feign casual confidence: “I’ve got it under control” — and change the subject to her family’s most recent adventure.
The truth is, I don’t know what needs to be done. Or how to articulate it. So I might as well do it myself.
Avoid the stress of hosting?
Does this happen to you? Last-minute details keep you from enjoying time with your guests. And when someone offers to help, you’re so busy doing that you can’t think if there’s anything someone else could do.
Summer’s around the corner and, with it, the opportunity to host year-end celebrations, picnics, and potlucks. But can you host a meal, and truly enjoy your friends, without all the stress?
Is There a Better Way?
It began unintentionally.
My head throbs. But I’m unwilling to cancel tonight’s social event.
I can always excuse myself early; there’s no reason others can’t have fun!
Knowing my middle-aged brain is more compromised than usual, I list all the menu items and tasks to perform on our kitchen whiteboard.
I work my way down the list, erasing items as I complete them. When guests arrive, I hear the familiar question: “What can I do to help?”
“I’ve got it under control …”
I stop, look at the whiteboard, and say, “Could you finish the deviled eggs?”
Ahhh … My headache begins to fade.
Other guests offer to help. I ask one to cut strawberries. Another wipes down the picnic table.
Peals of laughter and conversation fill the air as we prepare the meal together.
Reduce the Stress in Your Celebrations
We’ve since perfected this dinnertime ritual:
- Line the countertop with the necessary serving dishes
- On a sticky note in each dish, provide simple instructions (e.g., fruit salad — strawberries, blueberries, banana, grapes).
- Hang a list of non-food instructions on the fridge (e.g., bring chairs from the garage)
Now you can enjoy your guests from the moment they arrive rather than ushering them into the living room with drinks.
Or tripping over them as you attempt to balance food prep and conversation.
You’ll create a welcoming atmosphere and your guests will feel at home — nothing says “you’re family” like being asked to set the table!
You may even avoid scrubbing sticky sauce from your stovetop.
Need more ideas for focusing on fun and fellowship instead of stressing out about shindigs? Stop by my blog to grab your free copy of Helpful Hospitality Hints: How to Host a Meal Without Losing Your Mind.
Kendra Burrows delights in encouraging others to see God’s grace in the everyday — when she isn’t chasing the animals (and boys!) out of her kitchen. She’s still learning hospitality requires we share it all, not do it all. Connect with her at www.kendraburrows.com.
Have you ever been frozen in indecision, wondering what to do next?
Me too. There are so many demand on us, it becomes harder and harder to stay true to our priorities. Sometimes it’s even hard to identify our priorities.
Maybe you ask yourself, what does God really want me to do? Especially when there are so many important needs out there.
If you can relate to that question, you’re not alone. There’s been a shift in society that’s silently affecting our ability to identify what’s most important. As I’ve traced this issue back a few years, the confusion seems to have started with email and accelerated with our cell phones.
Let me back up, and try to explain.
The growing competition on our priorities
Growing up, my family had a house phone. Just one. And it was connected to the wall with a cord. There was no call-waiting beep or answering machine. And of course, no email or texting. So if you wanted to reach me, you kept calling until you got through. Or maybe head to my house and actually knock on my door. Quite frustrating when “someone” spent hours talking to a friend!
Basically, the burden to communicate was on the person with the message to share.
Today the responsibility to communicate has shifted. No longer is it your burden to reach me; all you do is type-type-type a message, hit send and all the responsibility floats through cyberspace and lands firmly on me.
Multiply this by every which way people can reach me, and before I even wake up, I’m behind.
Starting out behind
This shift has silently affected all of us. A typical day starts with checking some sort of communication device to see who might have emailed, posted or texted. Then, before we begin to handle what’s most important to us, our day begins by responding to what’s most important to others.
Without a concerted effort to stop this pull, we are drawn into the day’s rushing current like a tiny raft on a whitewater river. And rather than being proactive, our days are spent in reactive mode.
Sound familiar? If so, you’ve probably also experienced the too-long to-do list that comes with it. After we’ve given the best of our time and energy to others, there’s little left to address God’s priorities for us. Consequently we put-off, delay and procrastinate our priorities.
After years of shortchanging myself and my family, and often dishonoring God, I realized I had things upside down! Things that mattered least replaced things that mattered most in my schedule. And work that would make the greatest impact on my life often fell to the bottom of my lists, then transferred to the next list until I either completed it with a fraction of my ability or abandoned it entirely.
Sometimes it’s nearly impossible to figure out our best work. It sounds so easy to say, “Identify your priorities, and do those first.” However, when we face multiple demands we can often feel helpless. And helplessness can lead us to escape, avoid or try and numb.
Pressing pause and reevaluating priorities
When those feelings start to overtake me and I don’t know what to do, rather than make a self-defeating choice, it’s time to press pause. Sometimes, the best thing to do is nothing … except seek direction and wisdom from the One who knows what our best is.
Given the chance, others will set our priorities for us. Yet God specifically has a calling for each of us that will only come from Him. To discern this, we need wisdom. Without God’s wisdom, we make decisions on facts and feelings. And the fact that I have 100 emails to answer and feel overwhelmed does not mean it’s wise to do so now.
To find wisdom, I need to silence the demands of many, to hear the commands of One.
God is faithful, and His Word promises we can receive wisdom. In fact, it’s a gift from God.
If any of you lacks wisdom, you should ask God, who gives generously to all without finding fault, and it will be given to you.” (James 1:5)
As my life becomes more interconnected with others, my priorities are harder to identify. There will always be new demands rising to the tops of my to-do list, giving me reasons to delay tackling my own priorities.
There is hope. When we take our tiny raft out of the raging river, and sit on the banks with our Heavenly Father, He will give us wisdom for what to do next. Sometimes it’s answering an email, but it might be something else He has planned for today.
Glynnis Whitwer is a wife, mother of five young adults and executive director of communications for Proverbs 31 Ministries. Her latest book, Taming the To-Do List: How to Choose Your Best Work Every Day, is available through Proverbs 31 Ministries or wherever books are sold. Her next book releases July 4, 2017, and is called Doing Busy Better. Pre-order here. You can connect with Glynnis on her website: GlynnisWhitwer.com.
Organization for taxes
Did tax season almost make you lose your marbles … again?! Unfortunately, it’s only eight months until it will be time to start thinking about taxes again. If you find organization for taxes, it can make a stressful and overwhelming experience, easier to handle.
After struggling for years, Amy Carroll has two simple systems that have saved her sanity during tax season, and she shares one as a free download. Next year really can be better!
Have you ever thought, “We should eat out less often — for the sake of our wallets and our waistlines!” Maybe you tried tracking your purchases, keeping almonds in our purses, and beating yourself up. But nothing ever seems to work. What if I told you I could eat out and save money?
A restaurant tax
I decided to do something drastic. I instituted a surcharge for each meal I didn’t make at home. It was a bold move, but I can do anything for a month, right?
I told myself I could eat out or order in as often as I wanted, guilt-free. However, as long as each time I did, I tucked away an equivalent amount of money in a special envelope.
- A $10 trip to the Burger House now cost me $20.
- Thai food for the family meant spending $90 instead of $45.
- And a frou-frou coffee drink was $8, not $4.
To keep myself honest, I imposed a non-negotiable rule: my “tax” was due at the time service was rendered. If I didn’t have the cash to put into my envelope immediately, I couldn’t place my order. It’s difficult enough scrounging through the nooks and crannies of my purse and minivan to find money for a burger on the run. But now I had to find twice as much.
I assumed this experiment would drastically reduce how frequently I ate out, because eating out is expensive, and I had just doubled the cost.
A surprising result
At the end of the month, I removed the bulging envelope from my desk drawer and held the stack of small bills in my hand, curious to see how much I had collected. My heart beat faster as I counted: $185, $190 — I was holding over $200! A mix of emotions swirled to the surface.
Embarrassment — Do we really eat out this much?
Shame — How did this not “cure” me of eating out?
Concern — Had I forgotten to pay a bill?
But those emotions were eclipsed by excitement: We spent $200 eating out last month AND we had an additional $200 saved!!
That means, at least for last month, I could have spent $400 in some other way, if I had chosen not to eat out at all. At the very least, I had $200 in my hand that I could still choose to spend intentionally. The options were endless — all because my experiment failed!
Or had it?
Spending money intentionally
How much money do you spend eating out each month? Is there something you could spend that money on that would give you more satisfaction? Maybe. Or maybe not. How will you know if you’re not intentional?
One Small Win: Try imposing your own restaurant tax. You may eat out less frequently. You may eat out just as often. At least you’ll be making an informed decision. Either way, you’ll gather far more money than you’ll ever find by foraging through your car.
Kendra Burrows has a passion for tending her earthly and spiritual gardens. Some days they overflow with blooms, other days the weeds seem to prevail. In either case, Kendra strives to mindfully recognize God’s grace in her life every day, and to encourage others to tend and nurture their own beautiful gardens.
Kendra is joyfully married with three great kids and son-in-law, and two other lovable nuisances (pets). She lives in Eugene, OR, and teaches psychology at the local college.
Connect with Kendra at www.kendraburrows.com.
I love the idea of dinner—the coming together for conversation, connection, and a shared table. I like the idea of food and conversation happening around the kitchen table, filling both our stomachs and our hearts. The idea of roasted chicken, fresh from the oven, mashed potatoes, and fresh green beans displayed on an impeccable table with candles glowing makes my heart sing.
That’s just not what dinner looks like at my house.
What my dinner table really looks like
Allow me to set the stage. It is 6:00 pm. It is the “losing it hour.” It is the end of the day and everyone is tired and hungry. The rotisserie chicken from the grocery store is trying to stay warm in the oven without drying out while I warm up the leftover rice and defrost some green beans that have just a touch of freezer burn. The table is littered with crumbs, scraps of paper, and eraser bits. I sit the food on top of it all so we can just eat already. My husband arrives home from a long day and, well, we’ve all had a long day.
We pray and begin to eat. And so it begins. Someone is chewing too loudly. There’s too much lemon pepper seasoning on the green beans. “She looked at me funny” is a constant refrain. Our questions about school end up with answers like, “We did math” and “I liked recess.”
At your house maybe the baby is throwing food and refusing to eat or maybe you are still waiting for the tardy teen to arrive. It is always something. Dinner is burned, attitudes are keeping things lively, or the disagreement from the morning has decided to return for the “losing it hour.” And on a really great night you get all three!
Invite joy to the table – a new way to do dinner
I am on a mission to rescue dinner from unrealistic expectations. My goal is smiles and the rest is just details. To begin this mission I bought three tins of jokes. I wanted to introduce a different expectation—one of connection through fun—and, at the very least, keep the grumpy at bay. For the most part it has worked. The eraser bits are still on the table, the chicken is dry, but we have smiles! About a week after starting this new way of dining my son checked out a book of jokes from the school library for us to enjoy at dinner. I call that winning!
Rescuing dinner from expectations has led to dinners full of fun. Grumpy still joins us for dinner every now and then of course, but we’ve stopped setting a place for him and instead have invited joy to the table.
Here’s a few more ideas, some I have tried and some I will implement soon to give grumpy the boot and invite joy to a place at our table.
– On Sunday nights we watch America’s Funniest Videos while we eat an easy dinner. There is always belly laughter and I LOVE IT.
– Grab some trivia cards from a board game and just ask the questions – no pieces or game board needed.
– Serve dinner that is only finger food – easy for the one prepping and fun for all.
– Buy or make some fun placemats.
– Speak with accents.
– Eat dinner with chopsticks. (Make chopsticks easy for kids to try with this tutorial! http://www.instructables.com/id/Chopstick-trainer-with-only-a-rubber-band-and-ch/)
– Turn on some music and allow it to set the tone for your meal. Are you having Mexican? Turn on some Latin tunes. Having grilled cheese for dinner? Jazz genre, of course. Have throwback night and introduce your kids to the music you listened to growing up.
– Eat a picnic on the living room floor.
One small win: Make dinner fun again by releasing your expectations. Introduce fun at dinner tonight in a way that your family will enjoy. Invite joy to the table.
You can read more from Bethany Howard at bethanyhoward.com. She writes about finding fuel for joy and growth in the details of the daily. Her greatest leadership exercise has been her roles as wife and mom to three. She is a graduate of Leverage: The Speaker Conference.